Takeout Menu
APPETIZERS & SALADS
Korean BBQ Wings 20
1 lb of crispy chicken wings tossed in house made Korean BBQ sauce served with creamy herb dip
Wedge Salad 18
Iceberg lettuce, buttermilk blue cheese dressing, double smoked bacon, fried breadcrumbs, diced red onion and Roma tomatoes, minced chives
1 lb of crispy chicken wings tossed in house made Korean BBQ sauce served with creamy herb dip
Wedge Salad 18
Iceberg lettuce, buttermilk blue cheese dressing, double smoked bacon, fried breadcrumbs, diced red onion and Roma tomatoes, minced chives
Santorini Salad with Whipped Feta 22
Arugula, red onion, Kalamata olives, cucumber, baby tomatoes, fresh capers, lemon and honey whipped Macedonia feta, fried baguette pieces, topped with a drizzle of olive oil
PIZZA
Our pizza dough is house made from our own organic flour blend sourced within British Columbia
10” and 14”
Gluten Free Option Available in 10” 4
Garlies 18, 26
Roasted garlic, garlic infused olive oil, mozzarella, served with marinara dipping sauce
Mozzarella 17, 25
Tomato sauce, mozzarella
Roasted garlic, garlic infused olive oil, mozzarella, served with marinara dipping sauce
Mozzarella 17, 25
Tomato sauce, mozzarella
Pepperoni 21, 29
Pepperoni, tomato sauce, mozzarella
Meat Lovers 24, 34 spicy
House made Italian sausage, pepperoni, spicy Genoa salami, fried pancetta, tomato sauce, mozzarella
True North 24, 32
Double pepperoni, double mushroom, fried pancetta, tomato sauce, mozzarella
Farmer’s Market 24, 32 spicy
Farmer’s sausage, spicy Genoa salami, garlic roasted mushrooms, red onion, hot peppers, tomato sauce, mozzarella, fresh green onion
Ham and Pineapple 22, 30
Ham, pineapple, tomato sauce, mozzarella
Genoa 24, 33 spicy
Spicy Genoa salami, red onion, kalamata olives, hot peppers, tomato sauce, parmesan, mozzarella
Mushroom 24, 32 (V)
Garlic roasted mushrooms, white sauce, mozzarella, crispy sage and truffle oil
Vegetarian 24, 32 (V)
Zucchini, garlic roasted mushrooms, red onion, kalamata olives, baby tomatoes, tomato sauce, mozzarella, goat cheese, fresh spinach
Big Mac 23, 33
Garlic oil sesame seed crust, ground beef, sweet onion, dill pickles, iceberg lettuce, house made Big Mac sauce
Donair 23, 30
Chris Brother's all beef donair meat, house made donair sauce, fresh onion and tomato
Greek 25, 35
Ground beef, kalamata olives, red onion, baby tomatoes, feta, mozzarella, Greek seasoning, fresh parsley
Sausage Mushroom 3 Cheese 23, 32
House made chorizo sausage, garlic roasted mushrooms, tomato sauce, mozzarella, smoked gouda, swiss
Ground beef, kalamata olives, red onion, baby tomatoes, feta, mozzarella, Greek seasoning, fresh parsley
Sausage Mushroom 3 Cheese 23, 32
House made chorizo sausage, garlic roasted mushrooms, tomato sauce, mozzarella, smoked gouda, swiss
4 Cheese 22, 30
Mozzarella, smoked gouda, swiss, parmesan, tomato sauce
Campfire S’more 18
Nutella, toasted marshmallow, caramel drizzle, dusted with icing sugar
Halifax Style Donair 18
Chris Brother's all beef donair meat, house made donair sauce, fresh onion and tomato
*no adds or substitutions
| Add/Substitute | Veg | Meat | Cheese | Vegan Cheese |
| Small 10” | 2 | 3 | 2.5 | 3 |
| Large 14” | 3 | 4 | 4 | 4 |
Dips
Spicy Garlic Aioli 2
Creamy Herb Dip 2
Chili Crunch 3
Kindly take note, there is a small fee associated with take-containers ($0.50 ea.)
A 2.4% credit card fee will apply – please consider paying debit or cash.
We support local farmers!
CONTACT US
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