Dine-In Menu
Appetizers
1 lb of crispy chicken wings tossed in house made Korean barbeque sauce served with creamy herb dip
Salads
Arugula Salad 16
Arugula, artichoke, sundried tomatoes, red onion, goat cheese, olive oil, balsamic reduction
Romaine, red onion, Kalamata olives, cucumber, baby tomatoes, fresh capers, lemon and honey whipped Macedonia feta, fried baguette pieces, topped a drizzle of olive oil
Iceberg lettuce, buttermilk blue cheese dressing, double smoked bacon, fried breadcrumbs, diced red onion and Roma tomatoes, minced chives
Pizza
Our pizza dough is house made from our own organic flour blend sourced within British Columbia
10” and 14”
Gluten Free Option Available in 10” 4
Garlies 18, 26
Roasted garlic, garlic infused olive oil, mozzarella, served with marinara dipping sauce
Mozzarella 17, 25
Tomato sauce, mozzarella
Pepperoni 21, 29
Pepperoni, tomato sauce, mozzarella
Meat Lovers 24, 34 spicy
House made Italian sausage, pepperoni, spicy Genoa salami, fried pancetta, tomato sauce, mozzarella
True North 24, 32
Double pepperoni, double mushroom, fried pancetta, tomato sauce, mozzarella
Farmer’s sausage, spicy Genoa salami, garlic roasted mushrooms, red onion, hot peppers, tomato sauce, mozzarella, fresh green onion
Ham and Pineapple 22, 30
Ham, pineapple, tomato sauce, mozzarella
Genoa 24, 33 spicy
Genoa salami, red onion, kalamata olives, hot peppers, tomato sauce, parmesan, mozzarella
Garlic roasted mushrooms, white sauce, mozzarella, crispy sage and truffle oil
Vegetarian 24, 32 (V)
Zucchini, garlic roasted mushrooms, red onion, kalamata olives, baby tomatoes, tomato sauce, mozzarella, goat cheese, fresh spinach
Agricola 24, 33
House made chorizo sausage, walnut, mozzarella, smoked gouda, honey, balsamic reduction, fresh arugula
Capicola 24, 34 spicy
Capicola ham, chili crunch, honey drizzle, basil puree, tomato sauce, fresh mozzarella
Garlic oil sesame seed crust, ground beef, sweet onion, dill pickles, iceberg lettuce, house made Big Mac sauce
Greek 25, 35
Ground beef, kalamata olives, red onion, baby tomatoes, feta, mozzarella, Greek seasoning, fresh parsley
Sausage Mushroom 3 Cheese 23, 32
House made chorizo sausage, hot peppers, tomato sauce, mozzarella, smoked gouda, swiss
4 Cheese 22, 30
Mozzarella, smoked provolone, swiss, parmesan, tomato sauce
Tuscan (V) 24, 33
Artichoke, sundried tomatoes, kalamata olives, red onion, tomato sauce, mozzarella, parmesan, fresh arugula
Donair 23, 30
Chris Brother’s all beef donair meat, house made donair sauce, fresh onion and tomato
Campfire S’more 18
Nutella, toasted marshmallow, caramel drizzle, dusted with icing sugar
Halifax Style Donair 18
Chris Brother's all beef donair meat, tomato, onion, house made donair sauce *no adds or substitutions
| Dips | Add/Substitute |
| Spicy Garlic Aioli 2 Creamy Herb 2 Chili Crunch 3 | Veg 2/3 Meat 3/4 Cheese 2.5/4 Vegan Cheese 2.5/4 Kalamata olives 2.5/4.5 Anchovies 3/6 |
Kindly take note, there is a small fee associated with take-containers ($0.50 ea.)
A 2.4% credit card fee will apply – please consider paying debit or cash.
Drinks
Mexican Coke
Boylan Orange Soda
Dad’s Root Beer
Jarritos
Grapefruit
Fruit Punch
Lime
Pineapple
Mango
S. Pellegrino
Good Drink Iced Tea
Diet Coke
Sprite
Dr. Pepper
Phillips Spitfire Ginger Ale
We support local farmers!
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